Some of the wicked stuff you can eat within 25 bucks on the streets of Bombay.
1. Chinese Bhel
Cost : 8-12 bucks
Usually made by entreprising Maharashtrian women or Ex Mill Workers
2. Veg Manchurian Mix
Cost : 10 bucks
Available in Mill Areas, outsideRailway stations
3. Ragda Pav
Cost : 6 bucks
Available only at Railway Food Stalls
4. Kebab Pav
Cost : 25-40 bucks a plate
5. Radga Chana Bowl
The way he makes is damn cool, he takes some boiling hot Kabuli chanas from the stove, pours some gravy, slices the big aloo pieces then puts some yellow watana then puts the chutneys, all spices, lil mustard oil, mixes it in styles and then put lotsa onions and coriander n pudina then cleans the bowl from the sides and hands it over…
Cost : 10-15 bucks
Location – Maratha Mandir, Nagpada area, Bombay 3 area
6. Samosa Bhel
Cost : 15 bucks
Location – Opp Round Building, Kalbadevi
7. Masala Papad
Cost :10-15 bucks
8. 5 colored Sherbet Gola
Cost : 8-10 bucks
9. Mixed Fruit plate
Cost : 10-15 bucks
10. Cheese Omlette
Cost : 25 bucks (not the Bombay Omlette pic, but looks like that 
)
And yes the usual Vada PAv, Samosa, Bhel Etc
Ragda Chana Image- Courtesy Mustafa Yusuf
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December 9, 2011 at 5:08 pm
nice. brought back memories of the hungry hostel times.
B'lore is really lacking when it comes to street food options. we found that even the regular south indian dishes taste better in the neighbouring states – TN and Kerala.
December 9, 2011 at 5:17 pm
I forgot to add Anda Dosa… I think Maddu mess must be the only place in Bombay.
December 13, 2011 at 5:07 am
yummy. missed eating them when i was down. i remember samosa bhel, sooo good.